It disperses through icing sugar and fondant without adding enough liquid to slacken the mix, which keeps royal icing at piping consistency. Each lid carries its own mix ratio and the colour is concentrated enough that a small amount goes a long way. Keep the pot shut between jobs so it stays dry.
Additional information
| Weight | 0,05 kg |
|---|---|
| Dimensions | 5 × 5 × 4 cm |
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